Tel:(+34) 93 588 52 44

(+34) 93 588 53 68
catespan@catespan.com
 Tel:(+34) 93 588 52 44
 |  catespan@catespan.com

Bread IV Granos K 50

Bakery - Mixes

Intermediate preparation 50% for the elaboration of multicereal bread. Formula enriched with wheat fiber, malt, oat flakes, flax seeds, millet and sesame.

Formatos disponibles

Available formats: 25Kg bag

Formula and elaboration process:

Suggested formula:

Ingredients Quantity
Catesmix IV Grains K  5 Kg
Flour bread 5 Kg.
Water  6 Liters
Fresh yeast 250 g.

Suggestion of the elaboration process:

Knead until obtaining a fine and elastic mass (Temperature mass above 24ºC). Divide and let stand for 15 minutes.

Form the pieces and decorate with seeds. Ferment in cold room 30ºC HR-80% -. Cooking with steam, oven temperature 220 -230ºC.

Attached Files

Christmas Pop-up

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