1.0CatesMixhttps://catesmix.com/enCatesmixhttps://catesmix.com/en/author/javiweb/rich600338<blockquote class="wp-embedded-content" data-secret="gXO4UzNYPF"><a href="https://catesmix.com/en/portfolio-item/sabrinna/">Sabrinna</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://catesmix.com/en/portfolio-item/sabrinna/embed/#?secret=gXO4UzNYPF" width="600" height="338" title="“Sabrinna” — CatesMix" data-secret="gXO4UzNYPF" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script type="text/javascript"> /*! This file is auto-generated */ !function(c,d){"use strict";var e=!1,o=!1;if(d.querySelector)if(c.addEventListener)e=!0;if(c.wp=c.wp||{},c.wp.receiveEmbedMessage);else if(c.wp.receiveEmbedMessage=function(e){var t=e.data;if(!t);else if(!(t.secret||t.message||t.value));else if(/[^a-zA-Z0-9]/.test(t.secret));else{for(var r,s,a,i=d.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),n=d.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),o=new RegExp("^https?:$","i"),l=0;l<n.length;l++)n[l].style.display="none";for(l=0;l<i.length;l++)if(r=i[l],e.source!==r.contentWindow);else{if(r.removeAttribute("style"),"height"===t.message){if(1e3<(s=parseInt(t.value,10)))s=1e3;else if(~~s<200)s=200;r.height=s}if("link"===t.message)if(s=d.createElement("a"),a=d.createElement("a"),s.href=r.getAttribute("src"),a.href=t.value,!o.test(a.protocol));else if(a.host===s.host)if(d.activeElement===r)c.top.location.href=t.value}}},e)c.addEventListener("message",c.wp.receiveEmbedMessage,!1),d.addEventListener("DOMContentLoaded",t,!1),c.addEventListener("load",t,!1);function t(){if(o);else{o=!0;for(var e,t,r,s=-1!==navigator.appVersion.indexOf("MSIE 10"),a=!!navigator.userAgent.match(/Trident.*rv:11\./),i=d.querySelectorAll("iframe.wp-embedded-content"),n=0;n<i.length;n++){if(!(r=(t=i[n]).getAttribute("data-secret")))r=Math.random().toString(36).substr(2,10),t.src+="#?secret="+r,t.setAttribute("data-secret",r);if(s||a)(e=t.cloneNode(!0)).removeAttribute("security"),t.parentNode.replaceChild(e,t);t.contentWindow.postMessage({message:"ready",secret:r},"*")}}}}(window,document); </script> https://catesmix.com/wp-content/uploads/2017/02/crema-640x640.jpg640640[vc_row row_content_width=”grid” css=”.vc_custom_1487245135554{margin-right: -27px !important;margin-left: -27px !important;padding-top: 60px !important;padding-bottom: 10px !important;}”][vc_column css=”.vc_custom_1487321376167{padding-right: 27px !important;padding-left: 27px !important;}” offset=”vc_col-lg-6 vc_col-md-12″ el_class=”descripcion”][vc_empty_space height=”45px”][vc_icon icon_fontawesome=”fa fa-quote-left” color=”custom” background_style=”rounded” background_color=”custom” size=”xl” align=”center” css_animation=”bounceInLeft” custom_color=”#ffffff” custom_background_color=”#62231f”][vc_empty_space][vc_column_text]Complete preparation for the manufacture of cold pastry cream of maximum stability and unbeatable behavior.[/vc_column_text][/vc_column][vc_column css=”.vc_custom_1475230347958{padding-right: 27px !important;padding-left: 27px !important;}” offset=”vc_col-lg-6 vc_col-md-12″][vc_images_carousel images=”7975,7974″ img_size=”full” onclick=”link_no” hide_pagination_control=”yes” hide_prev_next_buttons=”yes” wrap=”yes” css_animation=”right-to-left”][vc_empty_space height=”120″][/vc_column][/vc_row][vc_row row_content_width=”grid”][vc_column css=”.vc_custom_1487259664275{padding-right: 27px !important;padding-left: 27px !important;}” offset=”vc_col-lg-12 vc_col-md-12″][vc_empty_space height=”10px”][vc_separator color=”custom” accent_color=”#62231f” css=”.vc_custom_1487255047832{margin-bottom: 15px !important;}”][vc_column_text]Suggestion with water:[/vc_column_text][vc_empty_space height=”15px”][vc_column_text] Ingredients Quantity Catesmix Sabrinna 400 g. Water 1000 g. [/vc_column_text][vc_empty_space height=”15px”][vc_column_text]Suggestion with milk:[/vc_column_text][vc_empty_space height=”15px”][vc_column_text] Ingredients Quantity Catesmix Sabrinna 350 g. Milk 1000 g. [/vc_column_text][vc_empty_space height=”15px”][vc_column_text]Suggestion of the elaboration process:[/vc_column_text][vc_empty_space height=”10px”][vc_column_text]Mix all the ingredients in a blender at a rapid speed for 1-2 minutes. Let stand 10 minutes before using. Always use clean containers and utensils and take care to avoid contamination. Once the cream is made, keep it in refrigeration and consume it in […]