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Bready roll cake mix

Pastry - Bready roll cake mix

Complete mix formula for bready roll cake (or flat cake).

Maximum flexibility and easy to handle, incredible results with no cracks and high performance.

Formatos disponibles

Available in 15 kg bags

Formula and elaboration process:

Layer Cake:

Ingredients Quantity
Catesmix Bready Roll Cake Mix 1 Kg
Egg 0,500 Kg.
Water 0,400 l.

Suggestion of the elaboration process:

Beat the ingredients with a whisk at fast speed for 5 minutes.
Bake at 205ºC for 8 minutes.

Bready roll cake

Ingredients Quantity
Catesmix Bready Roll Cake Mix    1 Kg
Egg 0,500 Kg.
Water 0,500 Litros

Suggestion of the elaboration process:

Beat the ingredients with a whisk at medium speed for 6 minutes.
Bake at 205ºC for 8 minutes.

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