Intermediate preparation for the preparation of chocolate muffins, with chocolate chips, very high quality spongy.
Easy processing and high performance.
Intermediate preparation for the preparation of chocolate muffins, with chocolate chips, very high quality spongy.
Easy processing and high performance.
Formats available: 15Kg sack
Suggested formula:
| Ingredients | Quantity |
|---|---|
| Catesmix Chocolate Muffins | 1000 g. |
| Eggs | 320 g. |
| Water | 300 g. |
| Oil | 350 g. |
Suggestion of the elaboration process:
Beat the Castesmix MUFFINS Chocolate, with the rest of the ingredients at a slow speed for 1 minute and at a fast speed for 8 minutes.
Place in molds and cook in an air oven at 180-190ºC for approximately 15 minutes.